Raw steak on olive cutting board with rosemary herbs and red hot pepper over black wooden table. See series

STEAK – SIRLOIN – The In-Laws (2 X Bachelor, 2 X Bachelorette)

R250.00

21 DAY DRY AGED. AN OLD-SCHOOL FAVORITE.

 

Email
Categories: ,

Product Description

Our cattle are raised extensively, ranch style, on open grasslands. To promote tenderness, and the fat covering needed for flavour, they are finished on grain for 90 days. Again – for optimum succulence and taste – all of our prime cuts are Dry Aged for 21 days.

Additional Information

Size

The Batchelor! A big cut for a big appetite. Appx 500g – R 74.10, The Batchelorette! A perfect portion. Appx 350g – R 51.20, The in-laws. It’s your turn to host. 2 x Batchelor, 2 x Batchelorette – R 250.00